

My main concern is the impact on gut microbiome and the practice of crop desiccation, which uses roundup not for preventing weeds but to kill mature crops so they are all ready to harvest on the same day instead of having some natural variability. This leads to detectable levels of glyphosate in the final product.
As someone who suffered from dysbiosis and autoimmune disease, it was absolutely debilitating and these diseases are an epidemic in the US. A quick search found a study showing impact of glyphosate on gut health in mice. So little is known about gut health as it’s so hard and expensive to do good science on such a complex system. The way you are phrasing your responses make it seem like the science is certain that glyphosate is safe, but that’s not the case, nor is that how science works. Who is going to fund expensive and complex studies to try to prove it unsafe? How much lobbying and funding is going into pushing studies and narratives that it is safe to protect a huge industry?





















I pointed to current research showing otherwise. You ignored most of my arguments, such as that current research is skewed by incentives.