• 3 Posts
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Joined 3 years ago
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Cake day: July 6th, 2023

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  • First, because I stayed awake multiple hours with no effect other than drowsiness. That dose is enough to cause psychotic symptoms if it had be processed by my liver properly. The point is that eating cannabis largely doesn’t effect me the way it does a normal user. I am not aware of people with a genetic predisposition to not processing alcohol, but with cannabis it is a common phenomena.

    Secondly, because they a different chemicals and your comparison is bad.

    But you aren’t here to understand the difference, you’re here to be a little prick and pick a fight because I made you feel bad somehow. “Pray tell”? Did I ruffle the feather in your fedora? Grow up.





  • I had pretty serious behavioral issues as a kid, mom put me on an exclusion diet designed by a kind of woo-y Dr, but I do think it helped. I guess people have lots of food “sensitivities” that might be tied to childhood behavior? I didn’t eat gluten, corn, milk, potatoes, tomatoes, and a bunch of less significant things for 18 months, than was reintroduced to those things slowly via tincture for 6 months. As an adult I still don’t really know what he was doing because the diagnosis involved holding 2 electrodes like an e meter but it did seem to have noticeable benefits to my behavior.


  • I have a reduced appetite as an adult because of medical conditions, so it’s difficult to tell because I have a hard time eating anyway. I don’t have any food aversions and if I’m hungry will eat most anything. But like the other reply to my comment said, it resulted in a lot of unpleasant dinners. I was on a behavioral diet most of my childhood as well so that had a factor in it all too. I think having a standard, boring “second choice” might be a good idea, but also definitely just communicate about what they like and don’t like, children are capable of reason just not always encouraged into the ability.